Cheddar 1 L

Jesse Chef Cheddar

Cheddar sauce for foodservice and professional kitchens, combining optimal functionality with authentic cheese flavour. Jesse Chef Cheddar features the market’s highest content of aged cheddar, delivering a rich, complex, and balanced taste profile with the characteristic sharpness that only matured cheddar can provide.

What makes Jesse Chef Cheddar truly unique is its exceptional consistency during service. The sauce remains silky smooth and homogeneous—without separating or clumping—even during prolonged hot-holding. It maintains its perfect texture throughout the entire service without forming a skin on the surface.

This product excels in its versatility within the professional kitchen. It is perfectly suited for loaded fries, nachos, mac ‘n’ cheese, burgers, gratins, hot sandwiches, and classic American diner dishes that demand an authentic cheddar experience.

Backed by FSSC 22000 certification and a 180-day shelf life, Jesse Chef Cheddar optimises both food safety and inventory management in the professional kitchen.

Processed cheddar cheese 63% (water, cheddar cheese, butter, emulsifying salts (E452, E339), modified starch, paprika extract, preservative (E200)), water, modified starch, salt, flavouring, colour (E160a), preservatives (E202, E211).

Per serving (15 g)
Energy
164 kcal | 685 kj
Fat
14.6 g of which < 8.2 g saturated fat
Carbohydrate
3.0 g, of which sugars 0.1 g
Protein
5.7 g
Salt
2.71 g